Re[2]: [OT] Beef lettuce

[x-p <d-n-e@xxxxxxxxxxxxxx>]

On Wed, 2 May 2001 18:02:03 +0200
festusdirk@urbia.de wrote:
> a frikadel or frikandel or frikadelle is the name for  a 
> small fried portion of minced meat (usually beef, 
> sometimes pork or turkey or a mix) in the netherlands or 
> northwestern germany. usually the dutch version is cigar 
> shaped (and served with ketchup, mayonaise, and raw 
> onions) whereas the german version is round (smaller but 
> thicker than a hamburger patty and served with mustard).
> in other parts the same round thing is given different 
> names, for instance "bulette" in the berlin region.

In Denmark it is allso call a frikadelle, not just in germeny and the
netherlands - useless information, but this is of topic:-)


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Dann a.k.a. x-p

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